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Italian Wine Dinner

December 11, 2019
6:00pm - 8:00pm
Join us at The Den at Bear Trap Dunes for a memorable night of five courses and five Italian wines. Chef Gerry has prepared a delectable menu for the evening. $75 per person includes five courses, five wine pairings and gratuity. View the menu here. Space is limited, call or email Craig Krick for reservation or 302-537-5600.

Prosciutto wrapped melon with balsamic glaze and burrata crostini.   
Voga Sparkling Rose of Pinot Grigio

Three meat ragu, slow braised veal, pork and lamb ragu.
Emporium Appassimento

Mixed greens, orange supreme, dried cranberries, candied pecans and prosecco vinaigrette.
Voga Prosecco

Grilled ribeye with smashed potatoes, broccoli rabe and mushrooms
Lignum Italian Red Blend

Almond flour chocolate cake with chocolate crema and almonds.
Voga Moscato


Santa Brunch

December 15, 2019
10:00am - 1:00pm
Santa is coming to The Den at Bear Trap Dunes on Sunday, December 15th from 10am-1pm during brunch! Each child will receive a special present from Ol' Saint Nick himself and they can make their own ornament, too! Breakfast Buffet to include omelet station, pancakes, waffles, bacon, sausage, eggs, cookies, juices, coffee and more! $19 for adults, $10 for children.
Call 302.537.5600 or email Craig Krick at to make a reservation!

New Years Eve Dinner

December 31, 2019
4:00pm - 8:00pm
Dinner reservations 4-8pm.
Contact Craig at or
302-537-5600 to make a reservation.

Click here for the menu.